食”不相瞒，仑苍餐饮红黑榜第四期
仑苍餐饮红榜https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F3524a20bj00rmxqja00c6d000gr00d1p.jpg&thumbnail=660x2147483647&quality=80&type=jpg
上榜理由：https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2Fc1506e9bj00rmxqjy006md000ig0089p.jpg&thumbnail=660x2147483647&quality=80&type=jpg
2、操作间干净整洁，三防措施到位。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F3314d2aaj00rmxqo400chc000gd00c9m.jpg&thumbnail=660x2147483647&quality=80&type=jpg
3、配备超声波洗碗机，操作间装配灭蝇灯。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F6aa2b3cdj00rmxqo4005fc000ai007vm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
仑苍餐饮黄榜
https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F1eb8c233j00rmxqmi00fwd000gq00d2p.jpg&thumbnail=660x2147483647&quality=80&type=jpg
上榜理由：优点：1、证照在显眼位置进行公示。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F5b43f844j00rmxqn600bec000fe00bkm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
2、经营场所三防措施到位，操作台食材有序摆放。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2Ffcd62a17j00rmxqn600drc000fe00bkm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
3、堂食区域干净整洁。。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F8fbd77cdj00rmxqn600bgc000fe00bkm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
缺点：1、操作间桌面、置物架摆放杂乱。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F31baba2aj00rmxqn800cwc000fe00bkm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
2、门窗、纱网灰尘较多，未及时清洗。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2Fe28e1f0aj00rmxqn500cac000bk00fcm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
仑苍餐饮黑榜
https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F551c6ca5j00rmxqw100dzd000g000d1p.jpg&thumbnail=660x2147483647&quality=80&type=jpg
上榜理由：1、操作间脏乱，与外界直接相通的门窗无防蝇纱网等防护措施。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F30df7729j00rmxqwi00d9c000f300bbm.jpg&thumbnail=660x2147483647&quality=80&type=jpg
2、货架物品摆放杂乱无序，食品与非食品未分类存放，食用油置于垃圾桶旁。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F8461757cj00rmxqwx0091d000i3006hp.jpg&thumbnail=660x2147483647&quality=80&type=jpg
3、冰箱油污严重，未加贴标签，食材摆放混乱。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2Fc29dc8c4j00rmxqxg0094d000i0006zp.jpg&thumbnail=660x2147483647&quality=80&type=jpg
4、食材存放在煤堆旁，无防护措施。https://nimg.ws.126.net/?url=http%3A%2F%2Fdingyue.ws.126.net%2F2022%2F1215%2F81a5f524j00rmxqy10098d000i3006rp.jpg&thumbnail=660x2147483647&quality=80&type=jpg
红黑榜旨在表扬先进，督促落后，共同提升，共同守护群众舌尖上的健康。红榜单位要继续保持，黑榜单位要立即整改落实，请广大食品经营者积极学习红榜单位优秀做法，对照黑榜单位进行自查自纠、查缺补漏、从严从实践行食品安全标准。供稿:仑苍市监所一审 |陈剑鸿 二审 | 苏雅如 三审 | 吴雅丽
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